Exclusive

Wagyu Taster

EATING WITH TOD EXCLUSIVE EXPERIENCE

Thank you to all the guests who joined us for Eating With Tod, our exclusive Wagyu taster experience.

From the 100g A5 Wagyu Sirloin to continuous tableside service of our signature grilled meats, Brazilian hot sides and Market Table favourites, guests across Leeds, Liverpool, Edinburgh, Birmingham and Bishopsgate enjoyed an evening showcasing the very best of the Full Churrasco Menu.

RESERVATIONS

Select your preferred location to make a reservation.

Fogo de Chão Leeds - Sold Out
Fogo de Chão Liverpool - Sold Out
Fogo de Chão Edinburgh - Sold Out
Fogo de Chão Birmingham - Sold Out
Fogo de Chão Bishopsgate - Sold Out

Terms and Conditions

Available from Tuesday 18th August 2026 until Wednesday 30th September 2026 (until Sunday 6th September 2026 at Fogo de Chão Manchester).
Available when dining from the Full Churrasco Menu. Minimum table size: 2 guests.
Maximum table size: 14 guests.
No substitutions permitted.
Subject to availability.
Fogo reserves the right to withdraw or amend this exclusive experience at any time.