The founders of Fogo de Chão grew up on a traditional Southern Brazilian farm in the Serra Gaúcha. It is here that they learnt to cook in the churrasco grilling tradition that would become the backbone of our story.
Fogo welcomes Fazenda Rodizio Bar & Grill to the family in 2024, enhancing the UK experience even further by aligning the much-loved Fazenda brand to its global standards.
The culinary team continues to celebrate the spirit of the Brazilian Steakhouse, creating new dishes inspired by tradition while enhancing the Churrasco Experience, served the rodizio way.
Through years of dedication and a passion for excellence, Fogo de Chão has grown from its roots in Brazil to restaurants in major cities around the world. The story is still unfolding, as Fogo continues to introduce new flavours and experiences with more guests in the UK and beyond.
