Situated in the heart of the Square Mile, Fogo de Chão Bishopsgate brings the Churrasco Experience to the City of London.
Rooted in Southern Brazilian culinary tradition, our experience centres around a continuous tableside service of expertly grilled cuts, served rodizio-style—perfectly suited to business lunches, those relaxed weekend dinners, and special occasions.
Set across an elegant first-floor dining room, our biggest restaurant to date also features three private dining spaces, offering a refined setting for group dining and celebrations.
On the ground floor, Bar Fogo provides a more relaxed bar setting for cocktails and wines, also available for private hire and events.
Located a 5-minute walk from Liverpool Street Station and within walking distance of Spitalfields, Fogo de Chão is easily accessible via multiple tube lines.
Limited on street pay and display parking is available within a few minutes’ walk of the area, with the closest car park being Broadgate Car Park.
Join us for Happy Hour from 3–7pm daily, available in both Bar Fogo and the restaurant. Enjoy a selection of beers, South American wines and Brazilian-inspired cocktails, with our Bar & Terrace Food Menu available exclusively in the bar.
Beers £6.5 | Wines £8.5 | Cocktails £11 | Small Plates £8 | Sandwiches/Burgers £10
Our restaurant is spread across two floors, with a lift to access both.
Our all-gender, accessible restroom is located on the first floor. Please let our team know if you need assistance locating or accessing it during your visit.
LUNCH
EVENING
Happy Hour
Join us for Happy Hour from 3–7pm daily, available in both Bar Fogo and the restaurant. Enjoy a selection of beers, South American wines and Brazilian-inspired cocktails, with our Bar & Terrace Food Menu available exclusively in the bar.
From celebratory gatherings to business dining and exclusive hire, Fogo offers an elegant setting for groups of all sizes. Whether you’re planning an intimate occasion or a full restaurant exclusive hire, our team will tailor the experience to suit your needs.
Our dedicated Relationships & Events Managers will guide you through a selection of menus, private and semi-private dining spaces, and bespoke options — ensuring every detail is seamlessly arranged.
