Fazenda is now Fogo de Chão! Visit our FAQs to learn more.
19th October
Fire meets agave for one night only. Tomahawk & Tequila brings together our expertly grilled Tomahawk and a tequila pairing built to match, course by course - three standout serves designed to elevate an evening at Fogo.
Start at Fogo's Market Table, where a Pineapple Picante adds a sweet, chilli-laced kick before the main event. The centrepiece follows: a succulent Beef Tomahawk alongside our hot side dishes, paired with a bright, citrus-led Classic Margarita. To close, Coconut and Lime Brigadeiros meet the rich caramel and dark chocolate depth of Don Julio 1942 - a smooth, sipping-worthy finish to the evening.
Available all day at all six Fogo de Chão restaurants. Choose your local Fogo below to reserve your table.
Menu
FIRST COURSE
Fogo’s Market Table
Pineapple Picante
A vibrant twist on the classic spicy margarita, combining sweet pineapple with a warming chilli kick.
SECOND COURSE
Beef Tomahawk + Choice of Sides
Classic Margarita
A timeless favourite, this Margarita brings together Casamigos Tequila, Pierre Ferrand Triple Sec and fresh lime for a bright, citrus-forward finish.
THIRD COURSE
Coconut/Lime Brigadeiros
Don Julio 1942
Rich and velvety, Don Julio 1942 layers caramel, vanilla and oak with a whisper of dark chocolate – the perfect finish alongside this Brazilian dessert.
RESERVATIONS
Click your preferred location to make a reservation.
